PREMIUM PEPPERONI PIZZA WITH REDUCED FAT MOZZARELLA CHEESE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES vs RICE NOODLE STIR FRY
Nutrition comparison per 100 g serving
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RICE NOODLE STIR FRY wins in 5 out of 10 nutrient categories
PREMIUM PEPPERONI PIZZA WITH REDUCED FAT MOZZARELLA CHEESE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES: 4
vs
RICE NOODLE STIR FRY: 5
(1 ties)
Overview
| Nutrient | PREMIUM PEPPERONI PIZZA WITH REDUCED FAT MOZZARELLA CHEESE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES | RICE NOODLE STIR FRY | Winner |
|---|---|---|---|
| Calories | 244 cal | 106 cal | |
| Protein | 7.9 g | 1.4 g | |
| Carbs | 27.6 g | 16.2 g | |
| Fat | 11.0 g | 3.5 g | |
| Fiber | 0.8 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PREMIUM PEPPERONI PIZZA WITH REDUCED FAT MOZZARELLA CHEESE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES | RICE NOODLE STIR FRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.9 MG | 8.5 MG |
Minerals
| Mineral | PREMIUM PEPPERONI PIZZA WITH REDUCED FAT MOZZARELLA CHEESE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES | RICE NOODLE STIR FRY | Winner |
|---|---|---|---|
| Calcium, Ca | 157 MG | 28 MG | |
| Iron, Fe | 1.4 MG | 0.3 MG | |
| Sodium, Na | 496 MG | 824 MG |