POTTED MEAT vs CHICKEN VIENNA SAUSAGES IN CHICKEN BROTH
Nutrition comparison per 100 g serving
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CHICKEN VIENNA SAUSAGES IN CHICKEN BROTH wins in 4 out of 10 nutrient categories
POTTED MEAT: 3
vs
CHICKEN VIENNA SAUSAGES IN CHICKEN BROTH: 4
(3 ties)
Overview
| Nutrient | POTTED MEAT | CHICKEN VIENNA SAUSAGES IN CHICKEN BROTH | Winner |
|---|---|---|---|
| Calories | 212 cal | 200 cal | |
| Protein | 12.9 g | 11.7 g | |
| Carbs | 0 g | 1.7 g | |
| Fat | 17.7 g | 16.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTTED MEAT | CHICKEN VIENNA SAUSAGES IN CHICKEN BROTH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POTTED MEAT | CHICKEN VIENNA SAUSAGES IN CHICKEN BROTH | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 133 MG | |
| Iron, Fe | 1.7 MG | 1.8 MG | |
| Sodium, Na | 1,035 MG | 883 MG |