POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS vs CRINKLE CUT FRIES
Nutrition comparison per 100 g serving
Ad 468x60
POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS wins in 4 out of 11 nutrient categories
POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS: 4
vs
CRINKLE CUT FRIES: 1
(6 ties)
Overview
| Nutrient | POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS | CRINKLE CUT FRIES | Winner |
|---|---|---|---|
| Calories | 129 cal | 129 cal | Tie |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 20 g | 23.5 g | |
| Fat | 3.5 g | 2.9 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS | CRINKLE CUT FRIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 5.6 MG |
Minerals
| Mineral | POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS | CRINKLE CUT FRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 0.9 MG | Tie |
| Potassium, K | 365 MG | 0 MG | |
| Sodium, Na | 376 MG | 65 MG |