POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON vs FULLY COOKED BUFFALO STYLE CHICKEN TENDERS
Nutrition comparison per 100 g serving
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FULLY COOKED BUFFALO STYLE CHICKEN TENDERS wins in 5 out of 11 nutrient categories
POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON: 3
vs
FULLY COOKED BUFFALO STYLE CHICKEN TENDERS: 5
(3 ties)
Overview
| Nutrient | POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON | FULLY COOKED BUFFALO STYLE CHICKEN TENDERS | Winner |
|---|---|---|---|
| Calories | 272 cal | 214 cal | |
| Protein | 7.4 g | 17.9 g | |
| Carbs | 13.6 g | 16.7 g | |
| Fat | 21.0 g | 9.5 g | |
| Fiber | 1.2 g | 1.2 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON | FULLY COOKED BUFFALO STYLE CHICKEN TENDERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON | FULLY COOKED BUFFALO STYLE CHICKEN TENDERS | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Potassium, K | 333 MG | 0 MG | |
| Sodium, Na | 346 MG | 1,345 MG |