POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON vs HONEY BATTERED TENDERS
Nutrition comparison per 100 g serving
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POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON wins in 5 out of 12 nutrient categories
POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON: 5
vs
HONEY BATTERED TENDERS: 3
(4 ties)
Overview
| Nutrient | POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON | HONEY BATTERED TENDERS | Winner |
|---|---|---|---|
| Calories | 219 cal | 247 cal | |
| Protein | 7.3 g | 11.8 g | |
| Carbs | 18.8 g | 14.1 g | |
| Fat | 12.5 g | 15.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON | HONEY BATTERED TENDERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | POTATO SKINS STUFFED WITH CHEDDAR CHEESE AND APPLEWOOD SMOKED BACON | HONEY BATTERED TENDERS | Winner |
|---|---|---|---|
| Calcium, Ca | 83 MG | 11 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 0 MG | 135 MG | |
| Sodium, Na | 500 MG | 424 MG |