POTATO CHIPS vs MULTI GRAIN TORTILLA CHIPS WITH SEA SALT
Nutrition comparison per 100 g serving
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POTATO CHIPS wins in 5 out of 11 nutrient categories
POTATO CHIPS: 5
vs
MULTI GRAIN TORTILLA CHIPS WITH SEA SALT: 3
(3 ties)
Overview
| Nutrient | POTATO CHIPS | MULTI GRAIN TORTILLA CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 536 cal | 464 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 60.7 g | |
| Fat | 28.6 g | 25 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO CHIPS | MULTI GRAIN TORTILLA CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 0 MG |
Minerals
| Mineral | POTATO CHIPS | MULTI GRAIN TORTILLA CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 36 MG | Tie |
| Iron, Fe | 2.5 MG | 2.1 MG | |
| Potassium, K | 1,286 MG | 250 MG | |
| Sodium, Na | 464 MG | 411 MG |