POTATO vs FOUR CHEESE BAKE & RISE CRUST PIZZA
Nutrition comparison per 100 g serving
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FOUR CHEESE BAKE & RISE CRUST PIZZA wins in 7 out of 10 nutrient categories
POTATO: 2
vs
FOUR CHEESE BAKE & RISE CRUST PIZZA: 7
(1 ties)
Overview
| Nutrient | POTATO | FOUR CHEESE BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 258 cal | 226 cal | |
| Protein | 1.6 g | 9.8 g | |
| Carbs | 22.7 g | 30.1 g | |
| Fat | 12.5 g | 6.8 g | |
| Fiber | 0.8 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO | FOUR CHEESE BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1.8 MG |
Minerals
| Mineral | POTATO | FOUR CHEESE BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 273 MG | 150 MG | |
| Iron, Fe | 0.3 MG | 0.8 MG | |
| Sodium, Na | 422 MG | 519 MG |