PORTOBELLO MUSHROOM RAVIOLI vs ARTISAN CHEESE BLEND SUNDRIED TOMATO RAVIOLI
Nutrition comparison per 100 g serving
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ARTISAN CHEESE BLEND SUNDRIED TOMATO RAVIOLI wins in 7 out of 11 nutrient categories
PORTOBELLO MUSHROOM RAVIOLI: 3
vs
ARTISAN CHEESE BLEND SUNDRIED TOMATO RAVIOLI: 7
(1 ties)
Overview
| Nutrient | PORTOBELLO MUSHROOM RAVIOLI | ARTISAN CHEESE BLEND SUNDRIED TOMATO RAVIOLI | Winner |
|---|---|---|---|
| Calories | 240 cal | 226 cal | |
| Protein | 11 g | 11.0 g | |
| Carbs | 29 g | 28.1 g | |
| Fat | 7 g | 7.5 g | |
| Fiber | 1 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORTOBELLO MUSHROOM RAVIOLI | ARTISAN CHEESE BLEND SUNDRIED TOMATO RAVIOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 24.7 MG |
Minerals
| Mineral | PORTOBELLO MUSHROOM RAVIOLI | ARTISAN CHEESE BLEND SUNDRIED TOMATO RAVIOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 80 MG | 137 MG | |
| Iron, Fe | 0.4 MG | 1.2 MG | |
| Potassium, K | 0 MG | 140 MG | |
| Sodium, Na | 360 MG | 336 MG |