PORTABELLA CABERNET [SAUCE] vs CREAMY LEMON & GARLIC COOKING SAUCE
Nutrition comparison per 100 g serving
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PORTABELLA CABERNET [SAUCE] wins in 5 out of 12 nutrient categories
PORTABELLA CABERNET [SAUCE]: 5
vs
CREAMY LEMON & GARLIC COOKING SAUCE: 4
(3 ties)
Overview
| Nutrient | PORTABELLA CABERNET [SAUCE] | CREAMY LEMON & GARLIC COOKING SAUCE | Winner |
|---|---|---|---|
| Calories | 105 cal | 254 cal | |
| Protein | 5.3 g | 1.6 g | |
| Carbs | 7.0 g | 11.1 g | |
| Fat | 5.3 g | 22.2 g | |
| Fiber | 0 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORTABELLA CABERNET [SAUCE] | CREAMY LEMON & GARLIC COOKING SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PORTABELLA CABERNET [SAUCE] | CREAMY LEMON & GARLIC COOKING SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 32 MG | |
| Iron, Fe | 0.6 MG | 0.6 MG | Tie |
| Potassium, K | 0 MG | 143 MG | |
| Sodium, Na | 596 MG | 1,889 MG |