PORK TENDERLOIN RUBBED WITH HONEY SRIRACHA SEASONINGS vs SAUSAGE VEGGIMORNIN' MEATLESS BREAKFAST LINKS
Nutrition comparison per 100 g serving
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PORK TENDERLOIN RUBBED WITH HONEY SRIRACHA SEASONINGS wins in 6 out of 12 nutrient categories
PORK TENDERLOIN RUBBED WITH HONEY SRIRACHA SEASONINGS: 6
vs
SAUSAGE VEGGIMORNIN' MEATLESS BREAKFAST LINKS: 5
(1 ties)
Overview
| Nutrient | PORK TENDERLOIN RUBBED WITH HONEY SRIRACHA SEASONINGS | SAUSAGE VEGGIMORNIN' MEATLESS BREAKFAST LINKS | Winner |
|---|---|---|---|
| Calories | 107 cal | 203 cal | |
| Protein | 17.9 g | 14.1 g | |
| Carbs | 4.5 g | 23.4 g | |
| Fat | 2.2 g | 7.0 g | |
| Fiber | 0 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK TENDERLOIN RUBBED WITH HONEY SRIRACHA SEASONINGS | SAUSAGE VEGGIMORNIN' MEATLESS BREAKFAST LINKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | PORK TENDERLOIN RUBBED WITH HONEY SRIRACHA SEASONINGS | SAUSAGE VEGGIMORNIN' MEATLESS BREAKFAST LINKS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 152 MG | |
| Iron, Fe | 0 MG | 3.1 MG | |
| Potassium, K | 0 MG | 383 MG | |
| Sodium, Na | 277 MG | 719 MG |