Pork Spareribs St Louis Style vs LOIN PORK BONE IN C/C
Nutrition comparison per 100 g serving
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LOIN PORK BONE IN C/C wins in 6 out of 11 nutrient categories
Pork Spareribs St Louis Style: 1
vs
LOIN PORK BONE IN C/C: 6
(4 ties)
Overview
| Nutrient | Pork Spareribs St Louis Style | LOIN PORK BONE IN C/C | Winner |
|---|---|---|---|
| Calories | 250 cal | 125 cal | |
| Protein | 17.0 g | 22.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 19.6 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Spareribs St Louis Style | LOIN PORK BONE IN C/C | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Pork Spareribs St Louis Style | LOIN PORK BONE IN C/C | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 1.0 MG | 0.7 MG | |
| Potassium, K | 0 MG | 357 MG | |
| Sodium, Na | 45 MG | 58 MG |