Pork Sirloin Boneless vs STEAK STRIP NY 8 OZ
Nutrition comparison per 100 g serving
Ad 468x60
STEAK STRIP NY 8 OZ wins in 4 out of 11 nutrient categories
Pork Sirloin Boneless: 3
vs
STEAK STRIP NY 8 OZ: 4
(4 ties)
Overview
| Nutrient | Pork Sirloin Boneless | STEAK STRIP NY 8 OZ | Winner |
|---|---|---|---|
| Calories | 36 cal | 152 cal | |
| Protein | 21.4 g | 23.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 3.6 g | 6.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Sirloin Boneless | STEAK STRIP NY 8 OZ | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Pork Sirloin Boneless | STEAK STRIP NY 8 OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 29 MG | |
| Iron, Fe | 0.6 MG | 1.7 MG | |
| Potassium, K | 0 MG | 348 MG | |
| Sodium, Na | 67 MG | 58 MG |