PORK SHOYU RAMEN NOODLES WITH PORK vs HAND MADE RED HOT JUMBO BURRITO
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
PORK SHOYU RAMEN NOODLES WITH PORK: 5
vs
HAND MADE RED HOT JUMBO BURRITO: 5
(2 ties)
Overview
| Nutrient | PORK SHOYU RAMEN NOODLES WITH PORK | HAND MADE RED HOT JUMBO BURRITO | Winner |
|---|---|---|---|
| Calories | 98 cal | 198 cal | |
| Protein | 6.5 g | 8.1 g | |
| Carbs | 12.5 g | 28.6 g | |
| Fat | 2.2 g | 5.3 g | |
| Fiber | 1.1 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK SHOYU RAMEN NOODLES WITH PORK | HAND MADE RED HOT JUMBO BURRITO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PORK SHOYU RAMEN NOODLES WITH PORK | HAND MADE RED HOT JUMBO BURRITO | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 0.4 MG | 2.2 MG | |
| Potassium, K | 147 MG | 0 MG | |
| Sodium, Na | 620 MG | 498 MG |