Pork Shoulder Butt Boneless 1/4" 2x4 VP vs SPLIT CHIX WOGS
Nutrition comparison per 100 g serving
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SPLIT CHIX WOGS wins in 5 out of 13 nutrient categories
Pork Shoulder Butt Boneless 1/4" 2x4 VP: 2
vs
SPLIT CHIX WOGS: 5
(6 ties)
Overview
| Nutrient | Pork Shoulder Butt Boneless 1/4" 2x4 VP | SPLIT CHIX WOGS | Winner |
|---|---|---|---|
| Calories | 232 cal | 116 cal | |
| Protein | 18.8 g | 22.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 17.0 g | 2.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Shoulder Butt Boneless 1/4" 2x4 VP | SPLIT CHIX WOGS | Winner |
|---|---|---|---|
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pork Shoulder Butt Boneless 1/4" 2x4 VP | SPLIT CHIX WOGS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 5 MG | |
| Iron, Fe | 1.0 MG | 0.4 MG | |
| Potassium, K | 0 MG | 330 MG | |
| Sodium, Na | 62 MG | 45 MG |