PORK SAUSAGE LINKS vs FULLY COOKED WHITE MEAT CHICKEN FRITTER STRIPS
Nutrition comparison per 100 g serving
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FULLY COOKED WHITE MEAT CHICKEN FRITTER STRIPS wins in 8 out of 10 nutrient categories
PORK SAUSAGE LINKS: 1
vs
FULLY COOKED WHITE MEAT CHICKEN FRITTER STRIPS: 8
(1 ties)
Overview
| Nutrient | PORK SAUSAGE LINKS | FULLY COOKED WHITE MEAT CHICKEN FRITTER STRIPS | Winner |
|---|---|---|---|
| Calories | 309 cal | 200 cal | |
| Protein | 14.6 g | 17.7 g | |
| Carbs | 3.6 g | 28.2 g | |
| Fat | 25.5 g | 2.4 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK SAUSAGE LINKS | FULLY COOKED WHITE MEAT CHICKEN FRITTER STRIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | PORK SAUSAGE LINKS | FULLY COOKED WHITE MEAT CHICKEN FRITTER STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 47 MG | |
| Iron, Fe | 0.7 MG | 2.1 MG | |
| Sodium, Na | 818 MG | 906 MG |