Pork Loin Filet with Applewood Smoked Bacon vs CAB SIRLOIN SPLIT 14OZ
Nutrition comparison per 100 g serving
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CAB SIRLOIN SPLIT 14OZ wins in 4 out of 11 nutrient categories
Pork Loin Filet with Applewood Smoked Bacon: 3
vs
CAB SIRLOIN SPLIT 14OZ: 4
(4 ties)
Overview
| Nutrient | Pork Loin Filet with Applewood Smoked Bacon | CAB SIRLOIN SPLIT 14OZ | Winner |
|---|---|---|---|
| Calories | 161 cal | 214 cal | |
| Protein | 19.6 g | 19.6 g | Tie |
| Carbs | 2.7 g | 0 g | |
| Fat | 8.0 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Loin Filet with Applewood Smoked Bacon | CAB SIRLOIN SPLIT 14OZ | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Pork Loin Filet with Applewood Smoked Bacon | CAB SIRLOIN SPLIT 14OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 25 MG | |
| Iron, Fe | 0.6 MG | 1.4 MG | |
| Potassium, K | 0 MG | 312 MG | |
| Sodium, Na | 589 MG | 54 MG |