Pork Loin Chop Boneless 4 oz Basted NTE 16% Solution MBG#1413 vs BEEF HANGING TENDER STEAK
Nutrition comparison per 100 g serving
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BEEF HANGING TENDER STEAK wins in 4 out of 11 nutrient categories
Pork Loin Chop Boneless 4 oz Basted NTE 16% Solution MBG#1413: 2
vs
BEEF HANGING TENDER STEAK: 4
(5 ties)
Overview
| Nutrient | Pork Loin Chop Boneless 4 oz Basted NTE 16% Solution MBG#1413 | BEEF HANGING TENDER STEAK | Winner |
|---|---|---|---|
| Calories | 134 cal | 152 cal | |
| Protein | 18.8 g | 23.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 6.3 g | 6.3 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Loin Chop Boneless 4 oz Basted NTE 16% Solution MBG#1413 | BEEF HANGING TENDER STEAK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Pork Loin Chop Boneless 4 oz Basted NTE 16% Solution MBG#1413 | BEEF HANGING TENDER STEAK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 29 MG | |
| Iron, Fe | 0.3 MG | 1.7 MG | |
| Potassium, K | 0 MG | 348 MG | |
| Sodium, Na | 232 MG | 58 MG |