Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413 vs 16OZ CAB PRIME CC STRIP
Nutrition comparison per 100 g serving
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16OZ CAB PRIME CC STRIP wins in 4 out of 11 nutrient categories
Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413: 3
vs
16OZ CAB PRIME CC STRIP: 4
(4 ties)
Overview
| Nutrient | Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413 | 16OZ CAB PRIME CC STRIP | Winner |
|---|---|---|---|
| Calories | 62 cal | 152 cal | |
| Protein | 17.9 g | 23.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 6.3 g | 6.3 g | Tie |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413 | 16OZ CAB PRIME CC STRIP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413 | 16OZ CAB PRIME CC STRIP | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 29 MG | |
| Iron, Fe | 1.0 MG | 1.6 MG | |
| Potassium, K | 0 MG | 348 MG | |
| Sodium, Na | 384 MG | 58 MG |