Pork Loin Back Ribs VP *All Natural vs Honeysuckle White Fresh 93% Ground Turkey
Nutrition comparison per 100 g serving
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Honeysuckle White Fresh 93% Ground Turkey wins in 5 out of 12 nutrient categories
Pork Loin Back Ribs VP *All Natural: 0
vs
Honeysuckle White Fresh 93% Ground Turkey: 5
(7 ties)
Overview
| Nutrient | Pork Loin Back Ribs VP *All Natural | Honeysuckle White Fresh 93% Ground Turkey | Winner |
|---|---|---|---|
| Calories | 268 cal | 143 cal | |
| Protein | 17.0 g | 19.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 22.3 g | 7.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Loin Back Ribs VP *All Natural | Honeysuckle White Fresh 93% Ground Turkey | Winner |
|---|---|---|---|
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pork Loin Back Ribs VP *All Natural | Honeysuckle White Fresh 93% Ground Turkey | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 1.6 MG | |
| Sodium, Na | 62 MG | 76 MG |