PORK ITALIAN STYLE MEATBALLS WITH PARMESAN CHEESE vs UNCURED TURKEY BACON
Nutrition comparison per 100 g serving
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PORK ITALIAN STYLE MEATBALLS WITH PARMESAN CHEESE wins in 5 out of 10 nutrient categories
PORK ITALIAN STYLE MEATBALLS WITH PARMESAN CHEESE: 5
vs
UNCURED TURKEY BACON: 3
(2 ties)
Overview
| Nutrient | PORK ITALIAN STYLE MEATBALLS WITH PARMESAN CHEESE | UNCURED TURKEY BACON | Winner |
|---|---|---|---|
| Calories | 292 cal | 409 cal | |
| Protein | 15.9 g | 54.6 g | |
| Carbs | 4.4 g | 9.1 g | |
| Fat | 23.0 g | 13.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PORK ITALIAN STYLE MEATBALLS WITH PARMESAN CHEESE | UNCURED TURKEY BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 0 MG | |
| Potassium, K | 646 MG | 0 MG | |
| Sodium, Na | 752 MG | 3,091 MG |