PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN vs BEEF JERKY
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 7 nutrient categories
PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN: 2
vs
BEEF JERKY: 2
(3 ties)
Overview
| Nutrient | PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN | BEEF JERKY | Winner |
|---|---|---|---|
| Calories | 571 cal | 0 cal | |
| Protein | 50 g | 0 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 42.9 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN | BEEF JERKY | Winner |
|---|---|---|---|
| Sodium, Na | 2,000 MG | 0 MG |