PORK CARNITAS BURRITO WITH ROASTED POTATOES vs CHICKEN TINGA SEASONED CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
PORK CARNITAS BURRITO WITH ROASTED POTATOES wins in 6 out of 10 nutrient categories
PORK CARNITAS BURRITO WITH ROASTED POTATOES: 6
vs
CHICKEN TINGA SEASONED CHICKEN: 3
(1 ties)
Overview
| Nutrient | PORK CARNITAS BURRITO WITH ROASTED POTATOES | CHICKEN TINGA SEASONED CHICKEN | Winner |
|---|---|---|---|
| Calories | 176 cal | 227 cal | |
| Protein | 6.5 g | 8.6 g | |
| Carbs | 25.3 g | 28.8 g | |
| Fat | 5.3 g | 8.1 g | |
| Fiber | 1.8 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK CARNITAS BURRITO WITH ROASTED POTATOES | CHICKEN TINGA SEASONED CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 15.9 MG | 3 MG |
Minerals
| Mineral | PORK CARNITAS BURRITO WITH ROASTED POTATOES | CHICKEN TINGA SEASONED CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 152 MG | |
| Iron, Fe | 2.7 MG | 1.8 MG | |
| Sodium, Na | 282 MG | 566 MG |