PORCINI MUSHROOMS & CHEESE IMPORTED ITALIAN WOOD-FIRED PIZZA vs CHEESE ORIGINAL CRUST PIZZA
Nutrition comparison per 100 g serving
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CHEESE ORIGINAL CRUST PIZZA wins in 5 out of 12 nutrient categories
PORCINI MUSHROOMS & CHEESE IMPORTED ITALIAN WOOD-FIRED PIZZA: 4
vs
CHEESE ORIGINAL CRUST PIZZA: 5
(3 ties)
Overview
| Nutrient | PORCINI MUSHROOMS & CHEESE IMPORTED ITALIAN WOOD-FIRED PIZZA | CHEESE ORIGINAL CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 209 cal | 215 cal | |
| Protein | 9.2 g | 11.4 g | |
| Carbs | 30.1 g | 24.2 g | |
| Fat | 6.5 g | 8.7 g | |
| Fiber | 1.3 g | 1.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORCINI MUSHROOMS & CHEESE IMPORTED ITALIAN WOOD-FIRED PIZZA | CHEESE ORIGINAL CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.6 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PORCINI MUSHROOMS & CHEESE IMPORTED ITALIAN WOOD-FIRED PIZZA | CHEESE ORIGINAL CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 150 MG | 242 MG | |
| Iron, Fe | 0 MG | 1.4 MG | |
| Potassium, K | 0 MG | 255 MG | |
| Sodium, Na | 592 MG | 436 MG |