POLISH SAUSAGE MADE WITH BEEF & CHICKEN CASING COLORED vs HOT & ZESTY PORK SAUSAGE
Nutrition comparison per 100 g serving
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POLISH SAUSAGE MADE WITH BEEF & CHICKEN CASING COLORED wins in 4 out of 10 nutrient categories
POLISH SAUSAGE MADE WITH BEEF & CHICKEN CASING COLORED: 4
vs
HOT & ZESTY PORK SAUSAGE: 2
(4 ties)
Overview
| Nutrient | POLISH SAUSAGE MADE WITH BEEF & CHICKEN CASING COLORED | HOT & ZESTY PORK SAUSAGE | Winner |
|---|---|---|---|
| Calories | 250 cal | 446 cal | |
| Protein | 16.1 g | 16.1 g | Tie |
| Carbs | 3.6 g | 1.8 g | |
| Fat | 19.6 g | 41.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POLISH SAUSAGE MADE WITH BEEF & CHICKEN CASING COLORED | HOT & ZESTY PORK SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POLISH SAUSAGE MADE WITH BEEF & CHICKEN CASING COLORED | HOT & ZESTY PORK SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.9 MG | 0.6 MG | |
| Sodium, Na | 786 MG | 1,000 MG |