P'MOS vs UNCURED PEPPERONI GLUTEN-FREE CRUST HANDCRAFTED PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
P'MOS: 5
vs
UNCURED PEPPERONI GLUTEN-FREE CRUST HANDCRAFTED PIZZA: 5
(1 ties)
Overview
| Nutrient | P'MOS | UNCURED PEPPERONI GLUTEN-FREE CRUST HANDCRAFTED PIZZA | Winner |
|---|---|---|---|
| Calories | 259 cal | 226 cal | |
| Protein | 12.2 g | 7.0 g | |
| Carbs | 17.3 g | 27.8 g | |
| Fat | 15.8 g | 8.7 g | |
| Fiber | 0.7 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | P'MOS | UNCURED PEPPERONI GLUTEN-FREE CRUST HANDCRAFTED PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | P'MOS | UNCURED PEPPERONI GLUTEN-FREE CRUST HANDCRAFTED PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 252 MG | 156 MG | |
| Iron, Fe | 0.8 MG | 0.9 MG | |
| Potassium, K | 0 MG | 143 MG | |
| Sodium, Na | 755 MG | 530 MG |