PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI vs CANNELLONI WITH RICOTTA AND SPINACH
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI: 5
vs
CANNELLONI WITH RICOTTA AND SPINACH: 5
(1 ties)
Overview
| Nutrient | PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI | CANNELLONI WITH RICOTTA AND SPINACH | Winner |
|---|---|---|---|
| Calories | 212 cal | 153 cal | |
| Protein | 8.9 g | 5.7 g | |
| Carbs | 26.6 g | 17.7 g | |
| Fat | 8.0 g | 6.7 g | |
| Fiber | 1.8 g | 3.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI | CANNELLONI WITH RICOTTA AND SPINACH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3 MG |
Minerals
| Mineral | PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI | CANNELLONI WITH RICOTTA AND SPINACH | Winner |
|---|---|---|---|
| Calcium, Ca | 124 MG | 50 MG | |
| Iron, Fe | 2.0 MG | 0 MG | |
| Potassium, K | 168 MG | 0 MG | |
| Sodium, Na | 593 MG | 350 MG |