PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI vs BEEF RAVIOLI
Nutrition comparison per 100 g serving
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PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI wins in 6 out of 11 nutrient categories
PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI: 6
vs
BEEF RAVIOLI: 4
(1 ties)
Overview
| Nutrient | PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI | BEEF RAVIOLI | Winner |
|---|---|---|---|
| Calories | 212 cal | 194 cal | |
| Protein | 8.9 g | 7.3 g | |
| Carbs | 26.6 g | 32.3 g | |
| Fat | 8.0 g | 3.2 g | |
| Fiber | 1.8 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI | BEEF RAVIOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | PLANT-BASED SUPREME WITH PLANT-BASED PEPPERONI | BEEF RAVIOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 124 MG | 16 MG | |
| Iron, Fe | 2.0 MG | 2.2 MG | |
| Potassium, K | 168 MG | 113 MG | |
| Sodium, Na | 593 MG | 226 MG |