PLANT-BASED PROTEIN FETTUCCINE VEGAN GARLIC ALFREDO vs BEEF STROGANOFF PASTA
Nutrition comparison per 100 g serving
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BEEF STROGANOFF PASTA wins in 6 out of 10 nutrient categories
PLANT-BASED PROTEIN FETTUCCINE VEGAN GARLIC ALFREDO: 3
vs
BEEF STROGANOFF PASTA: 6
(1 ties)
Overview
| Nutrient | PLANT-BASED PROTEIN FETTUCCINE VEGAN GARLIC ALFREDO | BEEF STROGANOFF PASTA | Winner |
|---|---|---|---|
| Calories | 155 cal | 107 cal | |
| Protein | 10.1 g | 6.2 g | |
| Carbs | 14.3 g | 12.9 g | |
| Fat | 6.3 g | 3.1 g | |
| Fiber | 0.8 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PLANT-BASED PROTEIN FETTUCCINE VEGAN GARLIC ALFREDO | BEEF STROGANOFF PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 64 MG | |
| Iron, Fe | 1.7 MG | 0.4 MG | |
| Potassium, K | 55 MG | 64 MG | |
| Sodium, Na | 412 MG | 436 MG |