PLAIN ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT vs DICED APPLE PARFAIT
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
PLAIN ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT: 5
vs
DICED APPLE PARFAIT: 5
(2 ties)
Overview
| Nutrient | PLAIN ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT | DICED APPLE PARFAIT | Winner |
|---|---|---|---|
| Calories | 100 cal | 141 cal | |
| Protein | 10.6 g | 3.8 g | |
| Carbs | 4.7 g | 25.8 g | |
| Fat | 4.1 g | 2.8 g | |
| Fiber | 0 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLAIN ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT | DICED APPLE PARFAIT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 47.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PLAIN ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT | DICED APPLE PARFAIT | Winner |
|---|---|---|---|
| Calcium, Ca | 102 MG | 94 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 144 MG | 0 MG | |
| Sodium, Na | 50 MG | 52 MG |