PIZZA WITH ROASTED GARLIC CHEESE vs BRUSCHETTA STONE-BAKED FOCACCIA BREAD TOPPED WITH CREME FRAICHE SAUCE
Nutrition comparison per 100 g serving
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PIZZA WITH ROASTED GARLIC CHEESE wins in 6 out of 10 nutrient categories
PIZZA WITH ROASTED GARLIC CHEESE: 6
vs
BRUSCHETTA STONE-BAKED FOCACCIA BREAD TOPPED WITH CREME FRAICHE SAUCE: 3
(1 ties)
Overview
| Nutrient | PIZZA WITH ROASTED GARLIC CHEESE | BRUSCHETTA STONE-BAKED FOCACCIA BREAD TOPPED WITH CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Calories | 269 cal | 287 cal | |
| Protein | 9.2 g | 7.2 g | |
| Carbs | 30 g | 32.9 g | |
| Fat | 10.8 g | 12.6 g | |
| Fiber | 0.8 g | 4.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PIZZA WITH ROASTED GARLIC CHEESE | BRUSCHETTA STONE-BAKED FOCACCIA BREAD TOPPED WITH CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.7 MG |
Minerals
| Mineral | PIZZA WITH ROASTED GARLIC CHEESE | BRUSCHETTA STONE-BAKED FOCACCIA BREAD TOPPED WITH CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 192 MG | 60 MG | |
| Iron, Fe | 0.3 MG | 0.7 MG | |
| Sodium, Na | 608 MG | 491 MG |