PIZZA vs SAUSAGE MADE WITH FENNEL NATURALLY RISING CRUST
Nutrition comparison per 100 g serving
Ad 468x60
PIZZA wins in 5 out of 10 nutrient categories
PIZZA: 5
vs
SAUSAGE MADE WITH FENNEL NATURALLY RISING CRUST: 4
(1 ties)
Overview
| Nutrient | PIZZA | SAUSAGE MADE WITH FENNEL NATURALLY RISING CRUST | Winner |
|---|---|---|---|
| Calories | 240 cal | 254 cal | |
| Protein | 10.3 g | 10.5 g | |
| Carbs | 29.5 g | 29.9 g | |
| Fat | 10.3 g | 9.7 g | |
| Fiber | 1.4 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PIZZA | SAUSAGE MADE WITH FENNEL NATURALLY RISING CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 151 MG | 128 MG | |
| Iron, Fe | 3.4 MG | 2.2 MG | |
| Potassium, K | 82 MG | 272 MG | |
| Sodium, Na | 726 MG | 567 MG |