PIZZA vs CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN
Nutrition comparison per 100 g serving
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CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN wins in 8 out of 12 nutrient categories
PIZZA: 1
vs
CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN: 8
(3 ties)
Overview
| Nutrient | PIZZA | CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN | Winner |
|---|---|---|---|
| Calories | 243 cal | 240 cal | |
| Protein | 11.8 g | 14.7 g | |
| Carbs | 28.7 g | 18 g | |
| Fat | 8.1 g | 12.7 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PIZZA | CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PIZZA | CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 257 MG | 273 MG | |
| Iron, Fe | 0.5 MG | 0.7 MG | |
| Potassium, K | 0 MG | 167 MG | |
| Sodium, Na | 493 MG | 613 MG |