PIZZA BLEND FEATHER SHREDDED BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA vs SOFT-RIPENED CHEESE
Nutrition comparison per 100 g serving
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PIZZA BLEND FEATHER SHREDDED BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA wins in 6 out of 12 nutrient categories
PIZZA BLEND FEATHER SHREDDED BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA: 6
vs
SOFT-RIPENED CHEESE: 2
(4 ties)
Overview
| Nutrient | PIZZA BLEND FEATHER SHREDDED BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | SOFT-RIPENED CHEESE | Winner |
|---|---|---|---|
| Calories | 286 cal | 357 cal | |
| Protein | 21.4 g | 14.3 g | |
| Carbs | 7.1 g | 0 g | |
| Fat | 21.4 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PIZZA BLEND FEATHER SHREDDED BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | SOFT-RIPENED CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PIZZA BLEND FEATHER SHREDDED BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | SOFT-RIPENED CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 679 MG | 357 MG | |
| Iron, Fe | 0.4 MG | 3.9 MG | |
| Potassium, K | 107 MG | 0 MG | |
| Sodium, Na | 679 MG | 429 MG |