PINEAPPLE WITH GINGER CRISPY CHIPS vs BAKED POTATO CRISPS WITH SEA SALT
Nutrition comparison per 100 g serving
Ad 468x60
PINEAPPLE WITH GINGER CRISPY CHIPS wins in 5 out of 10 nutrient categories
PINEAPPLE WITH GINGER CRISPY CHIPS: 5
vs
BAKED POTATO CRISPS WITH SEA SALT: 4
(1 ties)
Overview
| Nutrient | PINEAPPLE WITH GINGER CRISPY CHIPS | BAKED POTATO CRISPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 321 cal | 393 cal | |
| Protein | 0 g | 7.1 g | |
| Carbs | 85.7 g | 82.1 g | |
| Fat | 0 g | 5.4 g | |
| Fiber | 7.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PINEAPPLE WITH GINGER CRISPY CHIPS | BAKED POTATO CRISPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 718 MG | 0 MG | |
| Iron, Fe | 7.1 MG | 0 MG | |
| Potassium, K | 439 MG | 1,011 MG | |
| Sodium, Na | 18 MG | 482 MG |