PINEAPPLE HABANERO CAYENNE KOMBUCHA PROBIOTIC FERMENTED TEA vs GINGER ORGANIC KOMBUCHA
Nutrition comparison per 100 g serving
Ad 468x60
GINGER ORGANIC KOMBUCHA wins in 3 out of 10 nutrient categories
PINEAPPLE HABANERO CAYENNE KOMBUCHA PROBIOTIC FERMENTED TEA: 2
vs
GINGER ORGANIC KOMBUCHA: 3
(5 ties)
Overview
| Nutrient | PINEAPPLE HABANERO CAYENNE KOMBUCHA PROBIOTIC FERMENTED TEA | GINGER ORGANIC KOMBUCHA | Winner |
|---|---|---|---|
| Calories | 14 cal | 13 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.4 g | 3.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PINEAPPLE HABANERO CAYENNE KOMBUCHA PROBIOTIC FERMENTED TEA | GINGER ORGANIC KOMBUCHA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.0 MG | 0 MG | |
| Potassium, K | 0 MG | 4 MG | |
| Sodium, Na | 4 MG | 2 MG |