Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count vs Betty Crocker Reese's Peanut Butter & Chocolate Bar Mix
Nutrition comparison per 100 g serving
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Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count wins in 6 out of 12 nutrient categories
Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count: 6
vs
Betty Crocker Reese's Peanut Butter & Chocolate Bar Mix: 4
(2 ties)
Overview
| Nutrient | Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count | Betty Crocker Reese's Peanut Butter & Chocolate Bar Mix | Winner |
|---|---|---|---|
| Calories | 407.6 cal | 387 cal | |
| Protein | 3.7 g | 3.2 g | |
| Carbs | 62.1 g | 83.9 g | |
| Fat | 15.6 g | 4.8 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count | Betty Crocker Reese's Peanut Butter & Chocolate Bar Mix | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0.1 UG | 0 UG |
Minerals
| Mineral | Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count | Betty Crocker Reese's Peanut Butter & Chocolate Bar Mix | Winner |
|---|---|---|---|
| Calcium, Ca | 15.3 MG | 0 MG | |
| Iron, Fe | 3.0 MG | 1.2 MG | |
| Potassium, K | 44.7 MG | 129 MG | |
| Sodium, Na | 363.3 MG | 516 MG |