Pillsbury Ready to Bake! Egg Cut Out Sugar Cookie Dough 10 Count vs Betty Crocker Suddenly Salad Classic Pasta Salad Mix
Nutrition comparison per 100 g serving
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Betty Crocker Suddenly Salad Classic Pasta Salad Mix wins in 8 out of 11 nutrient categories
Pillsbury Ready to Bake! Egg Cut Out Sugar Cookie Dough 10 Count: 1
vs
Betty Crocker Suddenly Salad Classic Pasta Salad Mix: 8
(2 ties)
Overview
| Nutrient | Pillsbury Ready to Bake! Egg Cut Out Sugar Cookie Dough 10 Count | Betty Crocker Suddenly Salad Classic Pasta Salad Mix | Winner |
|---|---|---|---|
| Calories | 400 cal | 354.8 cal | |
| Protein | 4 g | 10.3 g | |
| Carbs | 62 g | 75.1 g | |
| Fat | 16 g | 1.5 g | |
| Fiber | 1 g | 4.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Ready to Bake! Egg Cut Out Sugar Cookie Dough 10 Count | Betty Crocker Suddenly Salad Classic Pasta Salad Mix | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pillsbury Ready to Bake! Egg Cut Out Sugar Cookie Dough 10 Count | Betty Crocker Suddenly Salad Classic Pasta Salad Mix | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 37.7 MG | |
| Iron, Fe | 3 MG | 3.4 MG | |
| Potassium, K | 0 MG | 693.3 MG | |
| Sodium, Na | 360 MG | 756.8 MG |