Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count vs Whole Grain Reduced Fat Chocolate Chip Cookie Dough
Nutrition comparison per 100 g serving
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Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count wins in 7 out of 12 nutrient categories
Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count: 7
vs
Whole Grain Reduced Fat Chocolate Chip Cookie Dough: 3
(2 ties)
Overview
| Nutrient | Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count | Whole Grain Reduced Fat Chocolate Chip Cookie Dough | Winner |
|---|---|---|---|
| Calories | 299.7 cal | 372 cal | |
| Protein | 6.2 g | 4.7 g | |
| Carbs | 45.5 g | 62.8 g | |
| Fat | 10.8 g | 14.0 g | |
| Fiber | 1.2 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count | Whole Grain Reduced Fat Chocolate Chip Cookie Dough | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count | Whole Grain Reduced Fat Chocolate Chip Cookie Dough | Winner |
|---|---|---|---|
| Calcium, Ca | 24.1 MG | 0 MG | |
| Iron, Fe | 2.3 MG | 2.5 MG | |
| Potassium, K | 426.6 MG | 0 MG | |
| Sodium, Na | 791.6 MG | 209 MG |