Pillsbury Buttermilk Flaky Layers Biscuits 10 Count vs Pillsbury Ready to Bake! Marshmallow Cookies 12 Count
Nutrition comparison per 100 g serving
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Pillsbury Buttermilk Flaky Layers Biscuits 10 Count wins in 5 out of 11 nutrient categories
Pillsbury Buttermilk Flaky Layers Biscuits 10 Count: 5
vs
Pillsbury Ready to Bake! Marshmallow Cookies 12 Count: 2
(4 ties)
Overview
| Nutrient | Pillsbury Buttermilk Flaky Layers Biscuits 10 Count | Pillsbury Ready to Bake! Marshmallow Cookies 12 Count | Winner |
|---|---|---|---|
| Calories | 294 cal | 182 cal | |
| Protein | 5.9 g | 3.0 g | |
| Carbs | 44.1 g | 60.6 g | |
| Fat | 10.3 g | 18.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Buttermilk Flaky Layers Biscuits 10 Count | Pillsbury Ready to Bake! Marshmallow Cookies 12 Count | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pillsbury Buttermilk Flaky Layers Biscuits 10 Count | Pillsbury Ready to Bake! Marshmallow Cookies 12 Count | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.7 MG | 1.5 MG | |
| Potassium, K | 471 MG | 3,121 MG | |
| Sodium, Na | 882 MG | 258 MG |