Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count vs Pillsbury Real Apple Flaky Turnovers 6 Ct
Nutrition comparison per 100 g serving
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Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count wins in 6 out of 12 nutrient categories
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count: 6
vs
Pillsbury Real Apple Flaky Turnovers 6 Ct: 3
(3 ties)
Overview
| Nutrient | Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count | Pillsbury Real Apple Flaky Turnovers 6 Ct | Winner |
|---|---|---|---|
| Calories | 291.3 cal | 281 cal | |
| Protein | 5.9 g | 3.5 g | |
| Carbs | 44.5 g | 42.1 g | |
| Fat | 10.0 g | 12.3 g | |
| Fiber | 1.2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count | Pillsbury Real Apple Flaky Turnovers 6 Ct | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count | Pillsbury Real Apple Flaky Turnovers 6 Ct | Winner |
|---|---|---|---|
| Calcium, Ca | 19.2 MG | 0 MG | |
| Iron, Fe | 2.3 MG | 1.3 MG | |
| Potassium, K | 456.0 MG | 0 MG | |
| Sodium, Na | 889.6 MG | 474 MG |