Pillsbury Blueberry Sugared Turnover Dough 120 Count vs Cinnamon Toast Crunch Soft Baked Treats
Nutrition comparison per 100 g serving
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Cinnamon Toast Crunch Soft Baked Treats wins in 5 out of 11 nutrient categories
Pillsbury Blueberry Sugared Turnover Dough 120 Count: 4
vs
Cinnamon Toast Crunch Soft Baked Treats: 5
(2 ties)
Overview
| Nutrient | Pillsbury Blueberry Sugared Turnover Dough 120 Count | Cinnamon Toast Crunch Soft Baked Treats | Winner |
|---|---|---|---|
| Calories | 352.2 cal | 391 cal | |
| Protein | 3.8 g | 4.4 g | |
| Carbs | 42 g | 69.6 g | |
| Fat | 18.8 g | 17.4 g | |
| Fiber | 1.1 g | 4.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Blueberry Sugared Turnover Dough 120 Count | Cinnamon Toast Crunch Soft Baked Treats | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pillsbury Blueberry Sugared Turnover Dough 120 Count | Cinnamon Toast Crunch Soft Baked Treats | Winner |
|---|---|---|---|
| Calcium, Ca | 23.5 MG | 609 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 49.7 MG | 0 MG | |
| Sodium, Na | 188.5 MG | 326 MG |