PICKLED SLICED CARROTS vs ARTICHOKE SPREAD IN EXTRA VIRGIN OLIVE OIL
Nutrition comparison per 100 g serving
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PICKLED SLICED CARROTS wins in 6 out of 10 nutrient categories
PICKLED SLICED CARROTS: 6
vs
ARTICHOKE SPREAD IN EXTRA VIRGIN OLIVE OIL: 2
(2 ties)
Overview
| Nutrient | PICKLED SLICED CARROTS | ARTICHOKE SPREAD IN EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Calories | 39 cal | 220 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 5.3 g | 25 g | |
| Fat | 1.3 g | 15 g | |
| Fiber | 2.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PICKLED SLICED CARROTS | ARTICHOKE SPREAD IN EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 9 MG |
Minerals
| Mineral | PICKLED SLICED CARROTS | ARTICHOKE SPREAD IN EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 50 MG | |
| Iron, Fe | 2.8 MG | 0.9 MG | |
| Sodium, Na | 868 MG | 50 MG |