PICKLED RED BEET EGGS vs GRADE A LARGE FRESH EGGS
Nutrition comparison per 100 g serving
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PICKLED RED BEET EGGS wins in 4 out of 10 nutrient categories
PICKLED RED BEET EGGS: 4
vs
GRADE A LARGE FRESH EGGS: 3
(3 ties)
Overview
| Nutrient | PICKLED RED BEET EGGS | GRADE A LARGE FRESH EGGS | Winner |
|---|---|---|---|
| Calories | 156 cal | 140 cal | |
| Protein | 13.3 g | 12 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 11.1 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PICKLED RED BEET EGGS | GRADE A LARGE FRESH EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 58 MG | 60 MG | |
| Iron, Fe | 2.4 MG | 1.8 MG | |
| Potassium, K | 209 MG | 140 MG | |
| Sodium, Na | 271 MG | 140 MG |