PICKLE O'PETE PROCESSED HOT PICKLES vs SLICED RIPE OLIVES
Nutrition comparison per 100 g serving
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PICKLE O'PETE PROCESSED HOT PICKLES wins in 7 out of 10 nutrient categories
PICKLE O'PETE PROCESSED HOT PICKLES: 7
vs
SLICED RIPE OLIVES: 2
(1 ties)
Overview
| Nutrient | PICKLE O'PETE PROCESSED HOT PICKLES | SLICED RIPE OLIVES | Winner |
|---|---|---|---|
| Calories | 11 cal | 188 cal | |
| Protein | 0.4 g | 0 g | |
| Carbs | 1.7 g | 0 g | |
| Fat | 0.4 g | 18.8 g | |
| Fiber | 1.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PICKLE O'PETE PROCESSED HOT PICKLES | SLICED RIPE OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 357.1 MG | 0 MG |
Minerals
| Mineral | PICKLE O'PETE PROCESSED HOT PICKLES | SLICED RIPE OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 200 MG | 0 MG | |
| Iron, Fe | 1,250 MG | 0 MG | |
| Sodium, Na | 893 MG | 1,000 MG |