PHO VIETNAMESE STYLE NOODLE SOUP WITH SAVORY BEEF FLAVORED BROTH vs ENRICHED NOODLE PRODUCT EGG BOWS
Nutrition comparison per 100 g serving
Ad 468x60
ENRICHED NOODLE PRODUCT EGG BOWS wins in 7 out of 14 nutrient categories
PHO VIETNAMESE STYLE NOODLE SOUP WITH SAVORY BEEF FLAVORED BROTH: 5
vs
ENRICHED NOODLE PRODUCT EGG BOWS: 7
(2 ties)
Overview
| Nutrient | PHO VIETNAMESE STYLE NOODLE SOUP WITH SAVORY BEEF FLAVORED BROTH | ENRICHED NOODLE PRODUCT EGG BOWS | Winner |
|---|---|---|---|
| Calories | 208 cal | 382 cal | |
| Protein | 4.4 g | 14.6 g | |
| Carbs | 39.0 g | 70.9 g | |
| Fat | 3.8 g | 4.6 g | |
| Fiber | 1.3 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PHO VIETNAMESE STYLE NOODLE SOUP WITH SAVORY BEEF FLAVORED BROTH | ENRICHED NOODLE PRODUCT EGG BOWS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 5.5 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PHO VIETNAMESE STYLE NOODLE SOUP WITH SAVORY BEEF FLAVORED BROTH | ENRICHED NOODLE PRODUCT EGG BOWS | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 36 MG | |
| Iron, Fe | 0.3 MG | 3.3 MG | |
| Potassium, K | 63 MG | 0 MG | |
| Sodium, Na | 969 MG | 36 MG |