PETITE CUT BONELESS BEEF BOTTOM SIRLOIN STEAK vs GROUND BEFF
Nutrition comparison per 100 g serving
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PETITE CUT BONELESS BEEF BOTTOM SIRLOIN STEAK wins in 4 out of 10 nutrient categories
PETITE CUT BONELESS BEEF BOTTOM SIRLOIN STEAK: 4
vs
GROUND BEFF: 1
(5 ties)
Overview
| Nutrient | PETITE CUT BONELESS BEEF BOTTOM SIRLOIN STEAK | GROUND BEFF | Winner |
|---|---|---|---|
| Calories | 142 cal | 214 cal | |
| Protein | 19.5 g | 18.8 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 6.2 g | 15.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PETITE CUT BONELESS BEEF BOTTOM SIRLOIN STEAK | GROUND BEFF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PETITE CUT BONELESS BEEF BOTTOM SIRLOIN STEAK | GROUND BEFF | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 18 MG | Tie |
| Iron, Fe | 1.3 MG | 1.6 MG | |
| Sodium, Na | 319 MG | 67 MG |