PESTO TORTELLINI GLUTEN FREE TORTELLINI STUFFED WITH RICOTTA vs 5 CHEESE & SPINACH MADE WITH RICOTTA
Nutrition comparison per 100 g serving
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PESTO TORTELLINI GLUTEN FREE TORTELLINI STUFFED WITH RICOTTA wins in 5 out of 10 nutrient categories
PESTO TORTELLINI GLUTEN FREE TORTELLINI STUFFED WITH RICOTTA: 5
vs
5 CHEESE & SPINACH MADE WITH RICOTTA: 4
(1 ties)
Overview
| Nutrient | PESTO TORTELLINI GLUTEN FREE TORTELLINI STUFFED WITH RICOTTA | 5 CHEESE & SPINACH MADE WITH RICOTTA | Winner |
|---|---|---|---|
| Calories | 159 cal | 137 cal | |
| Protein | 5.7 g | 6.2 g | |
| Carbs | 15.4 g | 23.8 g | |
| Fat | 7.9 g | 1.8 g | |
| Fiber | 1.3 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PESTO TORTELLINI GLUTEN FREE TORTELLINI STUFFED WITH RICOTTA | 5 CHEESE & SPINACH MADE WITH RICOTTA | Winner |
|---|---|---|---|
| Calcium, Ca | 141 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Potassium, K | 110 MG | 0 MG | |
| Sodium, Na | 273 MG | 220 MG |