PESTO RAVIOLI WITH SPICY ITALIAN SAUSAGE vs PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PESTO RAVIOLI WITH SPICY ITALIAN SAUSAGE: 5
vs
PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY: 5
(1 ties)
Overview
| Nutrient | PESTO RAVIOLI WITH SPICY ITALIAN SAUSAGE | PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY | Winner |
|---|---|---|---|
| Calories | 197 cal | 253 cal | |
| Protein | 8.5 g | 10.6 g | |
| Carbs | 16.2 g | 28.8 g | |
| Fat | 10.9 g | 10.6 g | |
| Fiber | 1.2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PESTO RAVIOLI WITH SPICY ITALIAN SAUSAGE | PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.7 MG | 0 MG |
Minerals
| Mineral | PESTO RAVIOLI WITH SPICY ITALIAN SAUSAGE | PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY | Winner |
|---|---|---|---|
| Calcium, Ca | 162 MG | 116 MG | |
| Iron, Fe | 0.8 MG | 2.4 MG | |
| Potassium, K | 0 MG | 134 MG | |
| Sodium, Na | 347 MG | 324 MG |