PEPPERONI WITH RANCH SAUCE PIZZA vs SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE
Nutrition comparison per 100 g serving
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PEPPERONI WITH RANCH SAUCE PIZZA wins in 6 out of 10 nutrient categories
PEPPERONI WITH RANCH SAUCE PIZZA: 6
vs
SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE: 3
(1 ties)
Overview
| Nutrient | PEPPERONI WITH RANCH SAUCE PIZZA | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Calories | 275 cal | 253 cal | |
| Protein | 9.8 g | 8.2 g | |
| Carbs | 31.4 g | 34.2 g | |
| Fat | 11.8 g | 10.8 g | |
| Fiber | 1.3 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI WITH RANCH SAUCE PIZZA | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 0.8 MG |
Minerals
| Mineral | PEPPERONI WITH RANCH SAUCE PIZZA | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 131 MG | 95 MG | |
| Iron, Fe | 2.4 MG | 0.9 MG | |
| Sodium, Na | 595 MG | 513 MG |