PEPPERONI RISING CRUST PIZZA vs RED BARON
Nutrition comparison per 100 g serving
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PEPPERONI RISING CRUST PIZZA wins in 5 out of 11 nutrient categories
PEPPERONI RISING CRUST PIZZA: 5
vs
RED BARON: 4
(2 ties)
Overview
| Nutrient | PEPPERONI RISING CRUST PIZZA | RED BARON | Winner |
|---|---|---|---|
| Calories | 239 cal | 254 cal | |
| Protein | 9.0 g | 10.6 g | |
| Carbs | 31.3 g | 26.8 g | |
| Fat | 9.0 g | 12.0 g | |
| Fiber | 1.5 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI RISING CRUST PIZZA | RED BARON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEPPERONI RISING CRUST PIZZA | RED BARON | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 106 MG | |
| Iron, Fe | 2.2 MG | 1.9 MG | |
| Potassium, K | 160 MG | 183 MG | |
| Sodium, Na | 500 MG | 577 MG |